new
orleans beans with
orange and fruits de la mer
by fashion.at/cuisine
for a summer fresh feeling
Ingredients: (4 persons)
- olive oil for the can
- 4 cloves of garlic
- 800 gr. red beans
- 400 gr. fruits de la mer
- few lemon peel
- white wine
- Chili sauce (sweet)
- 400 gr. tomato puree
- 2 big sweet oranges
- mixed pepper
- salt
Instructions:
1. olive oil in the pan
2. when you smell the olives of the oil put the garlic into the pan
and let them simmer a short time
3. put the beans into the pan
4. let the beans simmer around 10 minutes - flavor with mixed pepper
and a few whtie wine
5. after 10 minutes add the tomatoe puree - let it simmer around 10
minutes
6. Add the fruits de la mer and 1 and a half of the oranges (cutted),
flavor it again with mixed pepper, put chili sauce (sweet) into it
7. Spice it after around 10 minutes with salt
and put the rest of the oranges cutted into the sauce
8. Before serving, spice it with parsley
9. Serve it with white bread.